Thursday, February 23, 2012

March Madness @ The Polka Dot Pantry


  March Class Schedule
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March Madness = Delicious Healthy Eating
“Pub Grub” that will “score” big time with your gang giving you 
a “fast break” without a single “turnover” in your healthy eating plan!
Try the Vietnamese Bahn Mi, a slimmed down Reuben aka Rachel, or the fabulous Caprese Panini. 
These wonders in a bun are filled with nutrition and flavor 
for a perfect “3-point” shot, with Asian Noodle Soup, spiced Tomato Bisque or 
Bucca de Beppo’s Apple Romaine Salad play a perfect “assist”.

Healthy Eating is a monthly class featuring nutrition,
 a variety of cooking skills while exploring new ideas 
to make good food great for Low-Glycemic and Heart healthy menus. 
Thursday, March 8th  7 p.m. $20
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Artisan Bread 101
Let’s get homemade bread on the table everyday. 
Learn to make, shape and bake “brick oven” style. 
Take your favorite artisan loaf home.
Skills Covered: Flour 101 – functions of basic ingredients; 
“how” bread works, “no-knead” techniques & shaping.
Wednesday, March 13th– 7 p.m.  $20
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No-Fear Baking
Take a leap right over that cookbook cliff.
With this line-up there is no need to fear. 
Each month there will be one or more classes so...
Pick a class and explore the world of baking. 

Class 1 – Bake it Sweet
     Sweet rolls with fruit, nut, and Cinnamon fillings.
       Make ahead dinner rolls, and Hot Cross buns.
       Wednesday, March 14th  7 p.m.  $20

Class 2 – Pate a Choux
From cream puffs to éclairs – pate a choux, a versatile  
 pastry dough that is simply easy and simply delicious
       Tuesday, April 17th – 7 p.m. $20

Class 3 – Pies and pastry – 1 crust or 2  (dates TBA)
Class 4 – Cottage Breads–White/Whole Wheat - (dates TBA)
...these loaves with rival any bread store classic...
Class 5 – Crepes and Crème Brulee - (dates TBA)
Class 6 – English Scones & Shortcake - (dates TBA)
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Ancient of Grain – The Super Food
Pump up your nutrition with the Super Grains,
Amaranth, Chia, Millet, Quinoa, Spelt, etc.
Delicious baked Oatmeal. Refreshing Quinoa salad and 
Versatile pilaf made from ancient grains.
Take home totally scrumptious ‘Rise and Shine” Granola.
  Wednesday, March 15st – 7 p.m. $20
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Marshmallow Easter Treats
Home-made marshmallows are the theme of this class. 
Whether poured into “egg” forms or cut into shapes and chocolate dipped
 you’ll taste the difference and take them home too!
Tuesday, March 27th  - 7 p.m. $20
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Reserve your spot with Julie today! l

Keep watching...
April showers bring more fun at The Polka Dot Pantry!

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